China Policy Journal Volume 2, Number 1, Fall 2020 | Policy Studies Organization

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China Policy Journal Volume 2, Number 1, Fall 2020

Click below to view the China Policy Journal Volume 2, Number 1, Fall 2020

Table of Contents

Regulatory Scaffolding: Food Safety Politics in Federal, Unitary, and Multilevel Systems

John Yasuda

doi: 10.18278/cpj.2.1.1

Evaluating the “Monitoring Space” in Food Safety Regulation: A Comparison Between China and the United Kingdom

Yongkang An

doi: 10.18278/cpj.2.1.2

Media Coverage and Citizens’ Perceptions of Food Safety in Urban China

Hongchuan Wang and Liang Ma

doi: 10.18278/cpj.2.1.3

The Antecedents of Restructuring of Regulatory Agencies: An Empirical Study of Prefecture-Level Food Regulation Departments in China

Zhipeng Liu and Peng Liu

doi: 10.18278/cpj.2.1.4

From Administrative Domination to Administrative Leadership: The Evolution of Food Safety Collaborative Regulation in China

Guochong Xu and Longxia Huo

doi: 10.18278/cpj.2.1.5

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